Use the low end of the turkey estimate, 3/4 pound whole raw per person. Add 1 pound boneless ready to eat ham for each 4-5 people.
How much ham do I need per person calculator?
You’ll need a bit more bone-in ham per person to allow for the additional weight of the bone. Per Martha Stewart, you should plan on 3/4 pound of bone-in ham per person.
How Much Bone-in Ham do you Need?
|Number of People||Amount of Bone-in Ham|
|10 – 12||7 1/2 – 9 lbs|
|15 – 20||9 – 15 lbs|
|25 – 30||19 – 22 1/2 lbs|
How much ham do I need?
The best rule of thumb for ham is to plan about 1/2 pound per person when picking a bone-in ham (it’s heavier) and 1/3 pound if boneless. Look, at the end of the day, some people will eat more than expected, some will eat less—it’ll even out.
Can you roast ham and turkey together?
You can cook them together. Put two separate meat thermometers in because they may not be done at the same time.
How much turkey do I need for 8 adults?
For turkeys smaller than 16 pounds, estimate 1 pound per serving (this accounts for bone weight). For larger birds, a bit less is fine, they have a higher meat-to-bone ratio. But if your goal is to have ample leftovers, aim for 1½ pounds per person whatever the turkey’s size. For 8 people, buy a 12-pound turkey.
How much ham do I need for 10 adults?
In other words, if you’re serving 10 people, you’ll want a boneless ham that weighs between 2 1/2 and 5 pounds or a bone-in ham that weighs between half a pound or 7 1/2 pounds.
How many people will a 9 lb bone-in ham feed?
A 9 pound ham should comfortably feed 12 people. Not only do we cover how many pounds of ham per person you’re going to want to buy, but we also cover what to think about when buying and whether or not you want to cook the ham you’ve purchased, too. Let’s dig right in!
How much ham do you need to feed 100?
Chart of Food Estimates
|FOOD||SERVE 25||SERVE 100|
|Fish (fillets or steaks)||7-1/2 pounds||30 pounds|
|Hamburgers||6-1/2–9-1/2 pounds||26–30 pounds|
|Ham or roast beef||10 pounds||40 pounds|
|Hot dogs||4 pounds||13 pounds|
How many will a Honey Baked ham feed?
Delicious Whole Ham without the Hassle: HoneyBaked
A 13-pound whole ham served for dinner will yield about 22 to 24 servings, while a 16-pound ham can make a wonderful dinner for 28-30.
How much does a ham cost per pound?
Boneless, spiral cut hams are about $3.50 a pound. Bone-in ham varies from $1.48 to 1.98 a pound. Both ham and turkey are priced to lure you to the store.
Can you cook other things in the oven with the turkey?
Yes, the last thing in your oven should probably be the turkey (unless you’re grilling or deep-frying). But any turkey should rest for at least 30 minutes before carving, so take full advantage. Your oven will be free to bake a batch of biscuits, or reheat any oven-baked side dishes that need to be warm before serving.
How big of a turkey do I need for 9 guests?
If you’re feeding up to 9 people, then you want to allow about 1lb or about . 4kgs of turkey per person. If you’re hosting 10 or more guests then you want to allow about . 8 of a lb, or about .
How many people will a 16 lb turkey feed?
Here are some turkey numbers keep in mind for Thanksgiving Day: 4 to 6 people = 4- to 9-lb. turkey (If you can’t find a bird that small, you can get a slightly larger bird that will allow for more leftovers.) 8 to 10 people = 14- to 16-lb.
How long do you cook a 13 lbs turkey?
10. Calculate turkey cooking time and temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that’s about 3 hours for a 12- to 14-lb. turkey), or 15 minutes per pound for a stuffed turkey.
How long should I cook a 10lb ham?
Place the ham on a rack in a shallow roasting pan. For a whole 10- to 15-pound ham, allow 18 to 20 minutes per pound, for a half—5 to 7 pounds—about 20 minutes per pound, or for a shank or butt portion weighing 3 to 4 pounds, about 35 minutes to the pound.
Is bone-in ham better than boneless?
I prefer bone-in hams over boneless. I find that any meat cooked on the bone has better flavor, and in the case of ham, it also has better texture. When producers remove the bone from a ham, they have to then reshape the meat (in a machine called a vacuum tumbler) so it won’t fall apart when sliced.
What is the best ham cut?
The shank end has the classic ham look, while the butt has more usable meat. No matter the cut, we strongly recommend bone-in. Better flavor and texture.
How many pounds of meat do you need per person?
A question we often get is “How much meat do I need?” The starting rule of thumb is: Boneless Meat: 1/2 lb. per person for adults and 1/4 lb. per person for children.
How much is a 7 lb HoneyBaked ham?
Honey Baked Ham Prices
|7 – 7.99 lb. Honey Baked Ham||$68.09|
|7-7.99lb. Honey Baked Ham||$76.24|
|FAVORITE Winner, Winner, Turkey Dinner – Whole Smoked Turkey Breast||$55.06|
|Half Boneless HoneyBaked Ham 3-3.99 lbs.||$52.32|
How much is HoneyBaked ham per pound?
Average cost per pound at Honey Baked Ham is $6.52 per pound.
How much food do I need for 125 guests?
To calculate how much money per person you have to spend, take your budget and divide that by your number of guests. For example, a couple feeding 125 guests on a $5,000.00 budget will have $40.00 per person to spend on the food, utensils, and equipment. This number will help you determine the type of menu to prepare.
How many servings is a quart?
A Quart. 32 ounces. Do the math. That is a little over five 6 0z.
How do you calculate food for a crowd?
Based on the suggested total amount of one and a quarter pound of food per person, you would need 62.50 pounds of food for 50 guests. That’s for everything, protein, veggies, side dishes, salad, bread and dessert. The same formula applies to 100 guests. Your buffet would need 125 pounds of food for 100 guests.
Are you supposed to heat up Honey Baked Ham?
Honey Baked Ham® and Turkey Breasts are fully cooked and ready to enjoy. … We recommend that you do not heat your Honey Baked Ham® or Turkey Breast – they are made to enjoy right from the refrigerator. If you prefer your meat warmed, gently heat on low heat, only by the slice, not heating the entire ham or turkey breast.
How many does a quarter Honey Baked Ham serve?
Serves 4-8. Our Quarter Ham Dinner includes: Honey Baked Ham® – Quarter (4-4.5 lb)
Does Honey Baked Ham sell slices?
Honey Baked™ by the Slice – Pickup
So, skip the deli counter (and its processed lunch meat) and pick up individual sliced portions of ham and turkey breast from The Honey Baked Ham® Company. Serve this thick-sliced, tender meat to elevate simple sandwiches from dull to delicious and salads from unexciting to inspiring.
How much is a Costco ham?
The Spiral Ham is $2.29 a pound, however you get $5 off instantly per ham. The spiral hams range between about 10 and 12 pounds.
What is the Best Ham to Buy at Costco?
|Size||Cost||Price Per LB|
How much ham is sold a year?
Through some rough calculations, we probably produced about 2.8 billion pounds of ham in the U.S. last year. This is a rough estimate.
How much is a honey baked ham cost?
Honey Baked Ham
|Bone-In Half Ham||$8.39|
|Bone-In Quarter Ham||$9.49|
|By The Slice||$14.49|
Do you cook a turkey at 325 or 350?
Roast in a 325° or 350° (depending on size of bird, see below) oven until thermometer registers 160°. If turkey is unstuffed, tip slightly to drain juices from body cavity into pan. Transfer turkey to a platter. Let stand in a warm place, uncovered, for 15 to 30 minutes, then carve.
How do I cook multiple things in one oven?
If baked goods aren’t involved, it’s best to set your oven at the average between the required temperatures of your various recipes. If one dish is set to cook at 300, and another at 350, a cooking temp of 325 should make both of your dishes happy.
Do you cook the turkey covered or uncovered?
To achieve that balance, the ideal is to let the bird spend time both covered and uncovered: We recommend covering your bird for most of the cooking time to prevent it from drying out, then removing the cover for the last 30 minutes or so to allow the skin to crisp.
How big should a turkey be for 12?
You’ll want to plan on about 1.25 pounds of turkey per person attending. That means that if you are expecting 12 guests, plan for a 15-pound bird. If you have a large number of kids coming, simply round down when calculating your turkey. The kids usually go for the rolls and side dishes anyway.
Is a 20 lb turkey Big?
If the result is less than 12 pounds, then multiply by 1.5 since there will be a little less meat. If the result is larger than 15 or 20 pounds then consider getting more than one turkey for the meal.
What Size Turkey Should you Buy?
How much does a 14 lb turkey cost?
$1.09 per pound for frozen, whole Butterball premium turkeys (typically 10 to 14 pounds) $1.59 per pound for frozen, whole Honeysuckle White young turkey breast (typically 3 to 8 pounds)
How much turkey do I need for 7 guests?
The general rule of thumb is 1–1½ pounds turkey per person.
“When you buy a whole turkey, a lot of it is bone,” says assistant food editor Jessie YuChen, and the smaller the bird, the higher that percentage may be.
How much meat do I need for 8 people?
What weight of meat per person to order?
|Boneless Meat||Number of People||Bone in meat|
|3lb / 1.36kg||6 – 7||4lb / 1.82kg|
|4lb / 1.82kg||8 – 9||6lb / 2.73kg|
|5lb / 2.27kg||10 – 11||7lb / 3.18kg|
|6lb / 2.73kg||12 – 13||8lb / 3.64kg|
How much meat do you get off a turkey?
But they, and many others, estimate you should buy one pound of turkey per person. Of course, this cooks down to a far smaller portion (bones are quite heavy) – likely about a third to a half the weight of when you purchased it. (A 21.5 pound turkey yields about 8+ pounds cooked meat.)
Do I put water in the bottom of a roaster for turkey?
Adding water to the bottom of the roaster oven before cooking defeats the purpose of the unit, as its function is to roast, not steam, the food. … During cooking, juices released by the bird or roast drip to the bottom of the cooking pan and are recycled as they travel up and around during the evaporation process.
Is turkey done at 165 or 180?
While some recipes state that turkey should be cooked to 180 degrees Fahrenheit, the meat is safe to consume once it reaches the 165-degree mark. Cooking the breasts past 165 can result in dry meat, but the dark meat can be cooked to 180.
How long should a turkey rest?
Get your timings right. And don’t forget to leave time for your turkey to rest when it comes out of the oven. Turkeys between 4-6kg should be rested for 1½ hours, and ones from 6-10kg can rest for two hours. Get your turkey out of the fridge 30 minutes before you cook it.
How many minutes per pound do you cook a ham?
Put the ham, flat-side down, on a rack in a roasting pan. Pour 1/4 inch water into the bottom of the pan. Transfer to the oven and roast until a thermometer inserted into the thickest part of the ham registers 130 degrees F, about 2 hours, 30 minutes (about 15 minutes per pound).
How long does it take to cook a 9lb ham?
For this recipe a bone-in fully cooked ham cooks for about 12-14 minutes per pound (a 9lb ham will take about 2 1/4 hours). It is easy to overcook ham so to really make a perfect baked ham, I suggest using a thermometer like this one.
Do you cook a ham at 325 or 350?
A raw, or fresh, ham needs to be fully cooked. … Cover with foil and cook in a 350 F oven for approximately 20 minutes per pound, or until the internal temperature is 160 F. Baste throughout cooking.
Is Smithfield a good ham?
This is an awesome salt cured ham. They are very salty, and the meat is slightly dry, which is exactly what it is supposed to be. Wonderful to eat on some sourdough bread, great for parties. You can only eat a little at a time, but I just keep going back for more.
Is sugardale a good ham?
Available in whole and half sizes, Sugardale semi-boneless hams have more meat and less bone than a traditional bone-in hams. These hams are an impressively tasty option for entertaining, hosting, or simply satisfying the family.
Is Turkey ham turkey?
“Turkey” ham is a ready-to-eat product made from cured thigh meat of turkey. The term “turkey ham” is always followed by the statement “cured turkey thigh meat.” For more information, see Hams and Food Safety.