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It is finally warm and there is huge variety of fresh seasonal fruits, vegetables and berries popping up on the shelves of all the grocery stores.
Sometimes I go too wild on stocking up my fridge with all these fruits and berries that we cannot finish eating them on time and they go bad. I feel awful after that. So, here is a quick, easy, tasty and refreshing berry salad with cream cheese. Hope you enjoy it, because it is a licking fingers good. Well, at least me and my family think so!
summer Berry & Cream Cheese Salad
Ingredients
- 1 pack Cream Cheese 250 gr
- 1/2 Coffee Vanilla Creamer you can use a regular cream and just add some sugar and couple drops of vanilla extract
Berries of your choice. I had:
- Strawberries
- Blackberries
- Raspberries
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Instructions
- Wash all the berries and lay them on paper towels to dry while you prepare the cheesecake mixture.
- In a mixing bowl whip cream cheese with electric mixer until it becomes soft and smooth. Even if it adds up on the beaters, continue to mix, because it will loosen up.
- Slowly start adding the creamer to the cream cheese. Don’t pour it all in once, instead, add it in 5-6 steps. Mix it untill all of the creamer combines with the cream cheese. Whip until smooth.
- Add up all the berries in a bowl. Pour the cheesecake mixture over the berries.
- Chill until ready to serve or serve immediately.
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