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Cinnamon Glazed Baked Doughnuts

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Ingredients
  

Doughnuts:

  • 1 cup flour
  • 1/2 cup sugar
  • 1 Tablespoon baking powder
  • 2 teaspoons cinnamon
  • 1 egg
  • 1/2 cup milk
  • 1 teaspoon vanilla
  • 1/4 cup canola oil

Icing:

  • 1 1/8 cup powdered sugar
  • 3/4 tbsp. light corn syrup
  • 3/4 tsp. vanilla extract
  • 1-3 tbsp. water

Instructions
 

Doughnuts Directions:

  • Preheat the oven to 450.
  • Stir the flour, sugar, baking powder, and cinnamon together. Add the egg, vanilla, and milk. Whisk together for 1 minute. Add the oil and continue to whisk until well combined.
  • Grease the doughnut pan very well. Fill each 2/3 of the way. Bake for 7-9 minutes. Cool completely before icing.

Icing Directions:

  • Whisk the first three ingredients together. Add the water slowly until it reaches the desired consistency.
  • Spoon icing over doughnuts. Top with sprinkles.