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7 Layer Taco Dip

7 Layer Taco Dip

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Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Course Side Dish
Cuisine Mexican
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Ingredients
  

  • 1 1 oz package of taco seasoning mix
  • 1 16 oz can of refried beans
  • 1 8 oz package of cream cheese, softened
  • 1 16 oz container of sour cream
  • 1 16 oz jar of salsa
  • 1 large tomato chopped
  • 1 green bell pepper chopped
  • 1 bunch of green onions chopped
  • 1 small head of iceberg lettuce shredded
  • 1 6 oz can of sliced black olives, drained
  • 2 cups of shredded Cheddar cheese

Instructions
 

  • In a medium bowl, mix the refried beans and taco seasoning until well combined. Spread the mixture evenly onto a large serving platter.
  • In another medium bowl, mix together the cream cheese and sour cream until smooth. Spread this mixture over the refried beans.
  • Spoon the salsa over the cream cheese layer, spreading it evenly.
  • Layer the chopped tomatoes, green bell pepper, green onions, and shredded lettuce over the salsa layer.
  • Sprinkle the shredded Cheddar cheese over the vegetables.
  • Garnish the top of the dip with the drained black olives.
  • Serve immediately with tortilla chips or cover and chill until ready to serve.
Keyword Dip, Taco