Heat the cream in a heavy saucepan but do not bring to a boil.
And then, add the bouillon cubes and let it cook until it dissolved.
Warm the tortillas wrapped in a white paper towels or any clean towels you have in the microwave until soft and pliable.
And then, dip each in the Turkey Cream Sauce.
Place a small amount of the turkey filling and a little of cheese at the end of each tortilla and then roll it up.
Place the seam into side down in a greased baking dish.
And then, top with the remaining cream sauce, then with the remaining cheese.
And for the last step is to, bake at 350 degrees F oven for about 30 minutes or until turns to hot bubbly.
And then, after it is cooked, garnish it with avocado slices and pico de gallo.
After the steps, you can immediately add it into your dining tables and enjoy eating it with your special someone’s, like your family or friends.
