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How to make breakfast hamburger pizza

Hamburger Pizza for Breakfast

Print Recipe Pin Recipe for Later
Prep Time 10 minutes
Cook Time 15 minutes
rest 20 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
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Ingredients
  

  • 1/4 to 1/2 can of Contadina 4-cheese Pizza Sauce
  • 2 packages grated pizza cheese
  • 1/2 to 3/4 pound hamburger browned

For the Pizza Dough

  • 1 1/2 cups and plus 3/8 cup of all-purpose flour separate
  • 1 1/2 envelopes of fast-rising yeast
  • 3/4 tsp. of granulated sugar
  • 3/8 tsp. of salt
  • 3/4 cup of very hot water

Instructions
 

Pizza Dough:

  • In a mixing bowl combine the 1 1/2 cups of the flour along with the remaining ingredients.
  • And then, stir the ingredients together while adding enough additional flour to make soft dough. And knead the dough on a floured surface until smooth and elastic, about 5 minutes.
  • And then, cover the dough with a towel or with an inverted mixing bowl and allow standing for about 15 to 20 minutes.
  • *You can also add in some veggies if you like, but totally optional.

Filling:

  • Grease a round pizza pan, or use cooking spray.
  • And then press the Pizza Dough in the bottom of the pan.
  • Spread the pizza sauce on top of the dough and then, Sprinkle 1 pack of the cheese on top of the sauce evenly.
  • Add the hamburger on top depends on how much you like.
  • Then sprinkle again the other pack of cheese over that.
  • And finally bake the hamburger pizza for just about 10 to 15 minutes at 425 degrees F oven.