Dark Fudgy Brownies
Who doesn't love chocolate? its an easiest way of giving someone something sweet and love. This homemade dark fudge brownies suits best to define love.
Ingredients
- 2 cups white sugar
- ½ cup flour
- 4 eggs
- 1 cup salted butter
- 1 tbsp. vanilla
- 2 cups dark chocolate chips
Instructions
- Preheat your oven to 325 degrees F. prepare your baking pan and line it with parchment paper to make it easier to lift out the brownie.
- Heat a sauce pan with boiling water, create a double boiler this is to prevent your chocolate from scourging.
- Put 1 cup of dark chocolate chips and butter and let it melt completely.
- Remove it from the heat and let it cool.
- In a separate bowl, mix the eggs and slowly add the sugar until fluffy. Then add the vanilla and mix again.
- At this point start adding in the egg mixture to the melted chocolate mixture and mix them together.
- Slowly add the flour and mix until well combined.
- Pour the batter into the pan and sprinkle all the remaining dark chocolate chips at the top. Bake it for 35-40 minutes.
- Serve this with hot fudge chocolate or ice cream on top.