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Garlic Parmesan Oven Roasted Baby Carrots Recipe

Garlic Parmesan Oven Roasted Baby Carrots

These Garlic Parmesan Oven Roasted Baby Carrots are a quick, easy, and delicious side dish perfect for any meal! Ready in just 23 minutes.
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Prep Time 5 minutes
Cook Time 17 minutes
Course Side Dish
Cuisine American
Servings 4
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Ingredients
  

  • Preheat your oven to 400 degrees Fahrenheit. For easy cleanup line a baking sheet with parchment paper.
  • Arrange the carrots in a single layer on the baking sheet.
  • In a microwave-safe bowl melt the butter with the garlic for about 30 seconds. Pour the garlic butter over the carrots.
  • Place the baking sheet in the oven and roast the carrots for 10 minutes. After this time stir the carrots, then sprinkle with Parmesan cheese and parsley. Continue baking for another 8 minutes, or until the carrots are tender and golden.

Instructions
 

  • Preheat your oven to 400 degrees Fahrenheit. For easy cleanup, line a baking sheet with parchment paper.
  • Arrange the carrots in a single layer on the baking sheet.
  • In a microwave-safe bowl, melt the butter with the garlic for about 30 seconds. Pour the garlic butter over the carrots.
  • Place the baking sheet in the oven and roast the carrots for 10 minutes. After this time, stir the carrots, then sprinkle with Parmesan cheese and parsley. Continue baking for another 8 minutes, or until the carrots are tender and golden.
Keyword Baby Carrots, Parmesan