Baked Apple Crisp

  • Ingredients:
  • 8-10 medium apples
  • 1 1/2 C Sugar
  • 2 Tbsp Water
  • 1 C sifted All-Purpose Flour
  • 1/2 Tsp Cinnamon
  • 1/8 Tsp Salt
  • 1/2 C butter at room temperature

Directions:

Peel, core, and slice the apples.

Place apple slices in 12″ x 9″ casserole and add 1 C of Sugar. Stir to combine.

Combine flour, 1/2 C Sugar, Cinnamon, and Salt together in mixing bowl.

Cut in butter until well incorporated.

Sprinkle mixture over Apples.

Bake at 350 degrees for 50 minutes.

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