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Bacon Cheeseburger Meatloaf Muffins Recipe

Bacon Cheeseburger Meatloaf Muffins

Indulge in these savory Bacon Cheeseburger Meatloaf Muffins, a fun twist on classic meatloaf, perfect for dinner or meal prep!
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Prep Time 15 minutes
Cook Time 25 minutes
Course Side Dish
Cuisine American
Servings 12
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Ingredients
  

  • 1 pound ground beef
  • 1 cup breadcrumbs
  • 1 large egg
  • 1/2 cup cheddar cheese, shredded
  • 1/2 cup bacon, cooked and chopped
  • 1 tablespoon ketchup
  • 1 tablespoon mustard

Instructions
 

  • Preheat the oven to 350°F (175°C) and grease a muffin tin.
  • In a large bowl, combine ground beef, breadcrumbs, egg, cheese, bacon, ketchup, mustard, salt, and pepper. Mix until well combined.
  • Scoop the mixture into the muffin tin, filling each cup about three-quarters full.
  • Bake for 25 minutes or until cooked through and slightly browned on top.
  • Allow to cool for a few minutes before removing from the tin. Serve warm.
Keyword cheeseburger, Meatloaf