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Southern Hashbrown Casserole
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Ingredients
16
oz
bag of frozen hash browns
1
can cream of chicken soup
cream of mushroom will work too
1
pint
sour cream
1/2
cup
butter or margarine
melted
1
can of Rotel or tomatoes w/ diced chlies
1/2
cup
onion
peeled and chopped
2
cups
cheddar cheese
grated
1
tsp
salt
1/4
tsp
pepper
Instructions
Pre Heat the oven to 350 degrees. Spray a cake pan or 11x13 baking dish with non stick spray.
Combine all the ingredients listed above except only use 1 cup of the cheese. Make sure everything is blended well.
Top your casserole with the remaining cheese and let cook for about 45 min 60 min until brown and bubbly.
Notes
* We used extra cheese on top of our casserole because our family has a mild cheese addiction.