..Advertisements..
Continue reading below
Italian flavors and moist baked chicken tenderloins – what could be easier?
Ingredients:
- 14 Chicken Tenderloins
- 1 cup Italian seasoned breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1½ teaspoons dried thyme
- 1½ teaspoons dried basil
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- marinara sauce for dipping (optional)
Directions:
Preheat oven to 400°F.
Combine breadcrumbs, Parmesan cheese, thyme, basil and salt.
Dip chicken tenders into melted butter, then dredge in breadcrumb mixture.
Place chicken tenders in a single layer on a lightly greased baking sheet.
Bake in preheated 400°F oven 15 minutes or until chicken is to an internal temperature of 165°F.
Serve hot with marinara sauce.
![Food Riddles Challenge](https://recipes4day.com/wp-content/uploads/2024/01/Food-Riddles-Challenge-Banner.jpeg)
![How to Brine a Turkey](https://recipes4day.com/wp-content/uploads/2023/11/Brine-a-Turkey-Recipe.jpeg)
![Ingenious Kool Aid Hacks](https://recipes4day.com/wp-content/uploads/2023/10/Main-Over-40-Ingenious-Kool-Aid-Hacks-683x1024.jpeg)
![No Fridge Necessities](https://recipes4day.com/wp-content/uploads/2023/10/No-Fridge-Necessities_6-683x1024.jpeg)
![Things You Should Never Put In The Microwave](https://recipes4day.com/wp-content/uploads/2023/10/Never-Put-In-The-Microwave.png)
![Women stylish haircut](https://recipes4day.com/wp-content/uploads/2022/12/Women_stylish_haircut_50p.jpeg)
....Advertisements....
CONTINUE READING BELOW