Banana Bread, Soft and Moist


  • 1/2 cup (1 stick) butter
  • 2 eggs
  • 1 cup white sugar
  • 1 tsp. Vanilla extract
  • 1 cup ripe mashed bananas
  • 1 tsp. Cinnamon
  • 1 tsp. Baking soda
  • 1/2 tsp. Salt
  • 1/2 cup sour cream
  • 1 1/2 cups sifted all-purpose flour
  • 1/2 cup chopped walnuts (optional)


Preheat oven to 350°f.

Mix: butter, eggs, sugar, vanilla in a bowl and mix until creamy.

Add bananas, cinnamon and mix well.

Add baking soda, salt, sour cream, flour, mix until all smooth.

Pour into a greased and floured loaf pan.

Bake at 350°f for 1 hour or until done.

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