Chocolate Chip Cheesecake Dip

Ingredients:

  • 1 (8 ounce) package cream cheese, softened
  • 3/4 cup confectioners’ sugar
  • 1/2 cup unsalted butter, softened
  • 2 tablespoons brown sugar
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips

Directions:

Beat cream cheese, confectioners’ sugar, butter, brown sugar, and vanilla extract together in a bowl until creamy.

Fold in chocolate chips.

Refrigerate until chilled, at least 20 minutes.

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