Pecan Balls

Ingredients:

• 3 cups all-purpose flour
• 1 cup (2 sticks) butter, softened
• 1/2 cup granulated sugar
• 1 cup pecans, chopped
• 1 cup powdered sugar (optional)
• 1 tablespoon vanilla extract

Directions:

Preheat oven to 400°F.

Combine all ingredients in a medium bowl and mix together with a fork. Roll into small balls (about 1-inch across) and place on baking sheet.

Bake 13-15 minutes. Let cool and shake in a ziploc big filled with powdered sugar to coat, if using. Enjoy