..Advertisements..
Continue reading below
Ingredients:
- 2 1/2 cups Bisquick baking mix
- 4 tablespoons cold butter
- 1 cup sharp cheddar cheese, grated
- 3/4 cup cold whole milk
- 1/4 teaspoon garlic powder
- Brush on top
- 2 tablespoons butter, melted
- 1/2 teaspoon garlic powder
- 1/4 teaspoon dried parsley flakes
- 1 pinch salt
Directions:
Preheat oven to 400°F.
Combine Bisquick and cold butter. Don’t combine too thoroughly. There should be small chunks of butter about the size of peas.
Add cheddar, milk, and 1/4 tsp garlic.
Mix by hand until combined, but don’t over mix.
Drop 9 equal portions onto the greased cookie sheet.
Bake for 15-17 minutes or until tops is light brown.
Melt 2 tbsp butter in a bowl. Stir in 1/2 tsp garlic powder and parsley flakes.
Use a pastry brush to spread garlic butter over tops of biscuits.
![Food Riddles Challenge](https://recipes4day.com/wp-content/uploads/2024/01/Food-Riddles-Challenge-Banner.jpeg)
![How to Brine a Turkey](https://recipes4day.com/wp-content/uploads/2023/11/Brine-a-Turkey-Recipe.jpeg)
![Ingenious Kool Aid Hacks](https://recipes4day.com/wp-content/uploads/2023/10/Main-Over-40-Ingenious-Kool-Aid-Hacks-683x1024.jpeg)
![No Fridge Necessities](https://recipes4day.com/wp-content/uploads/2023/10/No-Fridge-Necessities_6-683x1024.jpeg)
![Things You Should Never Put In The Microwave](https://recipes4day.com/wp-content/uploads/2023/10/Never-Put-In-The-Microwave.png)
![Women stylish haircut](https://recipes4day.com/wp-content/uploads/2022/12/Women_stylish_haircut_50p.jpeg)
....Advertisements....
CONTINUE READING BELOW