16 Foods You Should Never Refrigerate

Apples And Pears

Cold temperatures can hurt the delicate skin of pears and apples, ruining their juicy and delicious crispiness.

Cucumbers

You may be surprised to know that cucumbers actually decay faster when cool. Next time try to keep them at room temperature and see how long they last.

Bananas

If you put bananas in the refrigerator hoping to keep them fresh, you may find them turning black even quicker because of the impact the temperature has on the fruit’s cell walls. Also, bananas need room temperature to ripen correctly; cool temperatures will halt this process.